Steps to Make Speedy Nikujaga (Simmered meat and potatoes)

Nikujaga  (Simmered meat and potatoes).

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, nikujaga  (simmered meat and potatoes). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Nikujaga  (Simmered meat and potatoes) is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Nikujaga  (Simmered meat and potatoes) is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have nikujaga  (simmered meat and potatoes) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nikujaga  (Simmered meat and potatoes):

1. {Get of potatoes.
2. {Prepare of onion.
3. {Take of carrot.
4. {Take of sliced beef or pork (ground meat is also ok.).
5. {Get of olive oil.
6. {Take of sake.
7. {Make ready of sugar.
8. {Get of mirin.
9. {Prepare of soy sauce.
10. {Take of dashi.

Instructions to make Nikujaga  (Simmered meat and potatoes):

1. Cut the potatoes and soak into water for a while. Slice onion. Cut carrot and beef into bite-size.  2. Add olive oil to the flying pan and sauté beef.  3. Add onion, carrot, and potato without water and sauté them.  4. Add dashi, sake and sugar. Simmer it for 5 minutes.  5. Skim the scum. Add mirin and soy sauce.  6. Place the paper towel directly on the food and simmer it       for 25 minutes..
2. Add olive oil to the flying pan and sauté beef..
3. Add onion, carrot, and potato and sauté them..
4. Add dashi, sake and sugar. Simmer it for 5 minutes..
5. Skim the scum. Add mirin and soy sauce..
6. Place the paper towel directly on the food and simmer it for 25 minutes..

So that's going to wrap this up with this exceptional food nikujaga  (simmered meat and potatoes) recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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