Recipe of Homemade Steamed apple bun
Steamed apple bun.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, steamed apple bun. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Steamed apple bun is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Steamed apple bun is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have steamed apple bun using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steamed apple bun:
- {Prepare of apple.
- {Make ready of sweet potato.
- {Make ready of flour.
- {Prepare of baking powder.
- {Take of sugar.
- {Make ready of water Potato starch-for dusting.
Steps to make Steamed apple bun:
- Cut the sweet potato into 1cm cubes, wash in water and remove excess water. Cut the apple into 5mm cubes. Sprinkle a bit of flour onto the apples (not included in the amount listed in the ingredients). Sift together the baking powder and flour..
- Put the flour, baking powder, and sugar into a bowl and mix well. Add the sweet potatoes and apples, mix well. Slowly add the water and mix until you can form the ingredients into balls..
- Form 6 balls out of the ingredients and flour the outsides of them with potato starch..
- Put baking paper into a well heated steamer, place the buns in evenly spaced out, and steam on high heat with the lid open for 15 minutes. Calories: 130kcal (544kJ) (per person).
So that is going to wrap this up for this exceptional food steamed apple bun recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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